10 Easy and Delicious New Ways to Roast Chicken

Roast chicken is a classic comfort food that never goes out of style. While the traditional roast chicken is undeniably delicious, there are numerous exciting ways to elevate this timeless dish. In this article, we’ll explore ten easy and mouthwatering ways to roast chicken, from savory herb blends to exotic flavor combinations that will leave your taste buds dancing with delight.

1. Lemon Herb Roast Chicken

Start with a classic roast chicken, but before roasting, stuff the cavity with fresh lemon halves, garlic cloves, and a mix of your favorite fresh herbs like rosemary, thyme, and parsley. The citrusy zing of lemon and the aromatic herbs will infuse the chicken with a burst of flavors.

2. Pesto-Stuffed Roast Chicken

Take your roast chicken to the next level by stuffing it with homemade or store-bought pesto. The basil and garlic flavors in pesto will create a fragrant and delicious twist on traditional roast chicken.

3. Teriyaki Glazed Roast Chicken

For an Asian-inspired twist, marinate your chicken in a teriyaki sauce made from soy sauce, ginger, garlic, and brown sugar. Roast until the glaze is caramelized, resulting in a sweet and savory delight.

4. BBQ Spice Rub Roast Chicken

Give your chicken a southern BBQ flavor by rubbing it with a mixture of paprika, cumin, brown sugar, and chili powder. The smoky, spicy, and slightly sweet seasoning blend will take your roast chicken up a notch.

5. Mediterranean Roast Chicken

Transport your taste buds to the Mediterranean with a roast chicken seasoned with olive oil, oregano, garlic, and lemon juice. Serve with a side of Greek salad for an extra taste of the Mediterranean.

6. Coconut Curry Roast Chicken

Infuse your roast chicken with a rich and creamy coconut curry sauce made from coconut milk, curry paste, and aromatic spices. This fusion of flavors is sure to impress.

7. Orange and Rosemary Glazed Roast Chicken

Create a vibrant and tangy glaze by combining fresh orange juice, rosemary, and honey. Brush the mixture onto your chicken for a zesty and aromatic flavor combination.

8. Chili Lime Roast Chicken

Add a kick of heat to your roast chicken by marinating it in a blend of chili powder, lime juice, and garlic. The citrusy zing combined with the spiciness will tantalize your taste buds.

9. Maple Dijon Glaze Roast Chicken

Coat your chicken with a glaze made from maple syrup and Dijon mustard, creating a sweet and savory combination that is simply irresistible.

10. Bacon-Wrapped Roast Chicken

For the ultimate indulgence, wrap your chicken in strips of bacon before roasting. The bacon infuses the chicken with a smoky and savory flavor, while keeping the meat moist and tender.